Rujukan Biskut Abernethy

  1. Laura Halpin Rinsky; Glenn Rinsky (2009). The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional. Chichester: John Wiley & Sons. halaman 1. ISBN 0-470-00955-1. OCLC 173182689.
  2. "Abernethy Biscuits". The Foods of England. Dicapai pada 2014-11-13.
  3. "Abernethy biscuit". theoldfoodie.com. Dicapai pada 2010-01-14.
  4. Prosper Montagné (1961). Larousse Gastronomique: The Encyclopedia of Food, Wine & Cookery. New York: Crown Publishers, Inc. halaman 209–210.
  5. "Abernethy biscuit". nicecupofteaandasitdown.com. Dicapai pada 2010-01-14.
  6. Alan Davidson (2006). The Oxford Companion to Food. Oxford: Oxford University Press. m/s. 78. ISBN 0-19-280681-5.
  7. "Abernethy biscuit". bakersandlarners.co.uk. Diarkib daripada yang asal pada 11 February 2010. Dicapai pada 2010-01-14.
  8. "Traditional Scottish Recipes - Abernethy Biscuits". Dicapai pada 2015-06-09.
  9. George William Erskine Russell. Seeing and Hearing. Project Gutenberg. m/s. 169. Dicapai pada 2018-11-03.
  10. W. S. Gilbert. "Princess Toto – An entirely new and original English Comic Opera in Three Acts" (PDF). The Gilbert and Sullivan Archive. m/s. 57. Dicapai pada 2018-11-03.

Rujukan

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